$8.00 – $18.00
Our Good Food Award winner! A combination of Virginia-made raw, unfiltered, organic apple cider vinegar, pressed organic pink grapefruit and organic cane sugar, MOTHER shrub Grapefruit is excellent paired with tequila for a Paloma, shrub-style, or mix with sparkling water and garnish with rosemary for a refreshing soda.
Grapefruit shrub mimosa anyone? A simple twist to the classic brunch cocktail. Garnish with a slice of grapefruit.
Add a splash to beer in place of a traditional squeeze of citrus.
Ingredients: organic grapefruit juice and pulp, unfiltered organic apple cider vinegar, organic cane sugar.
Sizes: 4, 8 and 16 fluid ounce bottles
4 0z makes 4-8 drinks
8 oz makes 8-16 drinks
16 oz makes 16-32 drinks
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I Orgill –
I tasted this at a farmer’s market and instantly fell in love. It’s delicious and when mixed with seltzer, incredibly refreshing.