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  • Did you know ... 🧐Vinegar from apple cider has a long tradition in Virginia. Winesaps were one of the most favored apples for the purpose. Large vats of juice would be set out in the middle of the orchard, allowed to ferment into cider, and then turn into vinegar over the winter and into spring. Perfect then to use for making shrub! πŸ€“ Fun project with @bluebeecider for their Cider of the Month Club! 2nd πŸ“·: @bluebeecider πŸ₯‚
  • Thank you 😍@alexandrabeggs, @healthy_ish, and @bonappetitmag Check it out at link in @healthy_ish profile. And thank you πŸ‘¨β€πŸŽ¨πŸŽ¨πŸ§‘@fieldingarcher ・・・ Over the course of two months, @alexandrabeggs tried as many drinking vinegars (or β€œvinegar tonics”) as she could get her hands on. β€œI like the funky sour taste of apple cider vinegar, the way it turns water a cloudy taupe color like a bucket of runoff after a rainstorm and/or a $4 fountain of youth. I felt I had to try them...ALL,” she writes. Here she judges just how well these companies balance tart, sweet, savory, and sour. What drink straight-up tastes good? And what drink β€œinvades your nose with forgotten gym socks, rotten applesauce in your lunchbox, and wooden porch”? Head to the link in our profile to find out. πŸ“·: @emmafishman
  • Studio πŸ“· leftovers πŸ‘€ a new flavor??? #comingsoon 🌞
  • Happy Friday!🌞
  • Atlanta #lovelocks πŸ’œ #mothershrubontheroad
  • Thirsty? #fancyfoodbooth 6321 @specialtyfoodassociation Summer Fancy Food Show Come see us! πŸ’œ@fieldingarcher #watercolors
  • Sharing the #shrublove today 12-2 🌞@littlehouserva πŸ’š Stop by, say πŸ‘‹
  • YAY! What a day! πŸ€— #shrubstop @kohlmannsmarket 🌞

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